Caramel, Nutty, Fragrant. Nizza is blended and roasted for softness and sweetness. Our focus is the perfect balance between acidity and bitterness. Nizza blend brews an elegant espresso with a clean and agreeable finish.
Nizza is primarily built as an espresso blend but also works very well with all brewing methods.
"Nizza hits every note perfectly, I look forward to every cup.”
– François Payard
Available in 12 oz, 2.5 lb & 5 lb
Region: Cerrado Minas
We applaud our Brazilian partner's commitment to preserving the surrounding ecosystem by permanently setting aside thousands of hectares of untouched old growth rainforest.
Region: Sierra Nevada
Grown on the northeastern face of the Sierra Nevada de Santa Marta Mountains, the tallest seaside elevation in Colombian and is the work of the ASOPROKAN co-op, a collective instrumental in stabilizing the community while caring for its complex ecosystem. The farmers are indigenous Arthuaca and Kankuama people whom are deeply spiritual and communal and base their production on sustainable organic practices only.
Produced by small collective of like minded farmers surrounding the village of Capucas - wholly dedicated to sustainability, coffee quality and "reducing poverty and increasing the quality of life in the rural communities of the western Honduras."
Located in the Dawa Basin area of Oromia, Ethiopia. "These people and these farms are a prime example of old world farming techniques achieving new world ecological needs. I'm proud to have this coffee part of our blends" Jean Philippe Iberti